Display case in a Chinese bakery — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Bread at a Massachusetts bakery — illustrative photo

The Good Batch

A bakery at 936 Fulton St in Brooklyn, NY.

Bakery Hours listed
Get directions (718) 622-4000 See the menu

Opening hours

 
Eastern Time

Checking hours…

Monday8 AM – 8 PM
Tuesday8 AM – 8 PM
Wednesday8 AM – 8 PM
Thursday8 AM – 8 PM
Friday8 AM – 8 PM
Saturday8 AM – 8 PM
Sunday8 AM – 8 PM

84 hours a week across 7 days. Holiday hours may differ.

Tap for directions

936 Fulton St, Brooklyn, NY 11238

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Address936 Fulton St, Brooklyn, NY 11238
Phone(718) 622-4000
StyleBakery
CountyKings County
Time zoneEastern Time
From city center1.4 mi north

About The Good Batch

The Good Batch serves Brooklyn from 936 Fulton St, roughly 1.4 mi from downtown Brooklyn, heading north.

Our Brooklyn directory counts 627 bakeries in total. The closest neighbour on our map is Otway, less than 0.1 mi away.

The Good Batch opens as early as 8 AM and stays open until 8 PM on its longest day, for about 84 hours across 7 days a week. Both weekend days are on the schedule.

What to order

Typical items at a bakery like this one — the bakery's own selection may differ.

Full menu

Breakfast Pastries & Muffins

  • Cheese DanishLaminated dough cradling a lightly sweet cream cheese center with a hint of lemon; golden edges give way to a rich, custardy middle.
  • Morning Glory MuffinA hearty muffin packed with shredded carrot, apple, raisins, coconut, and walnuts, warmly spiced and substantial enough to stand in for breakfast.
  • Sticky BunBaked upside down in a caramel of brown sugar and butter, these yeast rolls emerge glossy and gooey, crowned with toasted pecans.
  • Blueberry MuffinA domed muffin studded with whole blueberries and finished with a crunchy sugar top; moist crumb with bright, jammy pockets of fruit.

Breads & Rolls

  • Honey Wheat Sandwich LoafA soft-crumbed pan loaf made with whole wheat flour and a touch of honey, sliceable for toast, lunchbox sandwiches, and grilled cheese.
  • Jewish RyeA deli-style rye speckled with caraway seeds, with a thin crackly crust and a dense, slightly sour crumb suited to pastrami or Reuben sandwiches.
  • ChallahBraided egg bread enriched with oil and a little honey, glazed for a lacquered shine; the crumb is fluffy, pull-apart, and faintly sweet.
  • Cinnamon Raisin SwirlA white pan loaf rolled with a ribbon of cinnamon sugar and plump raisins, made for thick slices of toast or French toast.

Cookies & Bars

  • Chocolate Chip CookieBrown-butter dough loaded with semisweet chocolate chunks, baked to crisp golden edges and a chewy center with a sprinkle of sea salt.
  • Oatmeal Raisin CookieA rustic cookie made with rolled oats, plump raisins, and warm cinnamon, with crinkly edges and a molasses-tinged sweetness.
  • SnickerdoodleRolled in cinnamon sugar before baking, this crackle-topped butter cookie has a pleasant tang from cream of tartar and a puffy interior.
  • Peanut Butter CookieA classic crosshatched cookie made with creamy peanut butter, sandy at the edges and fudgy in the middle, with a salty-sweet finish.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush, peaking around 8 AM.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
Full hours

Photos

All photos
Display case in a Chinese bakery — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 4 — illustrative photo
Illustrative photo
Cake display cases with cakes and pastries in Brastads Bageri 2 — illustrative photo
Illustrative photo
Bread at a Massachusetts bakery — illustrative photo
Illustrative photo

Visitor reviews

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Questions about The Good Batch

What are The Good Batch's hours?
The Good Batch's listed hours are Mon–Sun: 8 AM – 8 PM. Holiday hours can differ.
Is The Good Batch open on Sunday?
Yes. On Sundays it is open 8 AM – 8 PM.
What time does The Good Batch open in the morning?
The earliest listed opening time is 8 AM on Monday.
Where is The Good Batch located?
The Good Batch is at 936 Fulton St, Brooklyn, NY 11238. Tap the map on this page to open turn-by-turn directions.
What is the phone number for The Good Batch?
The listed phone number is (718) 622-4000.
What should I order at The Good Batch?
As a bakery, typical picks include Cheese Danish, Morning Glory Muffin, Honey Wheat Sandwich Loaf, and Jewish Rye. See the full menu page for more.
What other bakeries are near The Good Batch?
Nearby options include Otway (less than 0.1 mi), Oh.sweet.mason [desserts, Custom Birthday Cake & Specialty Cupcakes] (less than 0.1 mi), and Bergen Bagel (0.1 mi).

Bakeries near The Good Batch

Otway
Otway930 Fulton St, Brooklyn
less than 0.1 mi awayBakery café
Oh.sweet.mason [desserts, Custom Birthday Cake & Specialty Cupcakes]
Oh.sweet.mason [desserts, Custom Birthday Cake & Specialty Cupcakes]466 Grand Ave, Brooklyn
less than 0.1 mi awayCupcake shop
Bergen Bagel
Bergen Bagel949 Fulton Street, Brooklyn
0.1 mi awayBagel shop
Desserts by Michael Allen
Desserts by Michael Allen1015 Fulton St, Brooklyn
0.1 mi awayBakery
Bergen Bagels on Fulton
Bergen Bagels on Fulton949 Fulton St, Brooklyn
0.1 mi awayBagel shop
Beny's Delice
Beny's Delice903 Fulton St, Brooklyn
0.2 mi awayBakery
Washington Bagel Cafe
Washington Bagel Cafe621 Washington Ave, Brooklyn
0.3 mi awayBagel shop
Beny's Delice
Beny's Delice567 Vanderbilt Ave, Brooklyn
0.3 mi awayBakery
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